Additional
Information: This category comprises the cuisines of the three nations located in the Caucasus: Georgia, Armenia, and Azerbaijan, and the cuisines of the many minority peoples.
Cookery Art Cookery Art: About twenty recipes from several Caucasian nations. (Caucasian) http://cookbook.rin.ru/cgi-bin/cookbook_e/national.pl?cuisine=9&nat=9
Kislovodsk Yogurt-Chicken Soup Kislovodsk Yogurt-Chicken Soup: Recipe from the book "The Cuisines of the Caucasus Mountains". (Caucasian) http://www.globalgourmet.com/food/special/2003/caucasus/soup.html
Meatballs with Egg-Lemon Sauce Meatballs with Egg-Lemon Sauce: Recipe from the book "The Cuisines of the Caucasus Mountains". (Caucasian) http://www.globalgourmet.com/food/special/2003/caucasus/meatballs.html
The Other Caucasus - Armenia and Azerbaijan The Other Caucasus - Armenia and Azerbaijan: Introduction and thirteen recipes, from the Little Russia in US website. (Caucasian) http://russia-in-us.com/Cuisine/Dadiani/cau_index.html#The Other Caucasus - Armenia and Azerbaijan
Lak Dishes Lak Dishes: Recipes of the Lak people of Dagestan, such as Vivra and Burkiv. (Caucasian) http://www.lakia.net/lak/resurce/team/sharifaen.html
Shashlik Caucasian Shashlik Caucasian: Recipe for skewered lamb. (Caucasian) http://www.recipesource.com/ethnic/europe/russian/00/rec0049.html
Additional
Information: This category comprises the cuisines of the three nations located in the Caucasus: Georgia, Armenia, and Azerbaijan, and the cuisines of the many minority peoples.
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