Microbiology (Food Science)

Microbiology Sites:

Two images of Yersinia enterocolitica by SEM Two images of Yersinia enterocolitica by SEM: Yersinia enterocolitica is an ubiquitous food pathogen, the source of enterocolitis also called yersiniosis. Two images by scanning electron microscopy and some important links to other sites are shown. (Microbiology) http://distans.livstek.lth.se:2080/Yersinia.htm Campylobacter Infection Transmission from Pig to Human: Risk Analysis Campylobacter Infection Transmission from Pig to Human: Risk Analysis: Risk of disease from transmission of campylobacter jejuni and C. colifrom to meat consumers. A review using erythromycin antibiotic resistance as a marker. (Microbiology) http://www.pigjournal.co.uk/news/campylobacter.htm Food Microbiology Information Centre Food Microbiology Information Centre: Current news and information on topics related to the production of safe food. (Microbiology) http://science.ntu.ac.uk/external/fhc/ Food Microbiology Course Support Food Microbiology Course Support: An online course covering food poisoning, detection methods, safety management, and international control approaches. Links to relevant books and course's author. (Microbiology) http://www.food-microbiology.co.uk/