Historic (World Cuisines)

Historic Sites:

Cook Shack Cook Shack: Cowboy recipes for Skinner Texas Rattlesnake Chili, Corn Fritters, and Taco Salad Deluxe. (Historic) http://www.geocities.com/Petsburgh/Haven/3515/recipes.html Annabella's Kitchen - Wartime Recipes Annabella's Kitchen - Wartime Recipes: Some recipes from World War Two when times were tough and food was rationed. (Historic) http://www.annabella.net/wartime.html Ancient Egypt Ancient Egypt: Recipe for Honeyed Carrots, and Beef and Okra Casserole. (Historic) http://www.nknox.k12.in.us/elem/east/egypt1.htm Cressee Recipe Cressee Recipe: Illustrated recipe for an Anglo-Norman pie. (Historic) http://www.daviddfriedman.com/Medieval/cressee/cressee_recipe.htm Medieval Russia - Food and Drink Medieval Russia - Food and Drink: Recipe for turnip pudding and Russian cabbage with background information. (Historic) http://medievalrussia.freeservers.com/food.html Recipes from the 20th century Recipes from the 20th century: Celebrate the 20th century with food from each decade and cook up some history. (Historic) http://members.tripod.com/hruggiero/100/ A Boke of Gode Cookery Recipes A Boke of Gode Cookery Recipes: James Matterer's collection of Medieval recipes translated and adapted for the modern cook. (Historic) http://www.godecookery.com/goderec/goderec.htm Food Food: Eating in Jerusalem in the periods of the First Temple, the Byzantines, and the early Islamic period. (Historic) http://jeru.huji.ac.il/food.htm Shakespearean Feast Shakespearean Feast: Information and recipes for an Elizabethan meal. (Historic) http://www.teachersfirst.com/lessons/shak-feast.htm Lady Logie's Recipes Lady Logie's Recipes: Three 18th century Scottish recipes. (Historic) http://www.angus.gov.uk/history/archives/gems/Logie.htm Medieval Recipes from Various Sources Medieval Recipes from Various Sources: Original texts of the recipes along with a modern workout. (Historic) http://members.tripod.com/BlackTauna/recipes.html The Medieval & Renaissance Cookery Webring The Medieval & Renaissance Cookery Webring: Webring for all internet sites featuring Medieval and Renaissance food, drink, cooking, and feasts. (Historic) http://www.godecookery.com/mrcookwr/mrcookwr.htm Andalusian Cookbook Andalusian Cookbook: An anonymous Andalusian cookbook of the 13th century translated by Charles Perry. (Historic) http://www.daviddfriedman.com/Medieval/Cookbooks/Andalusian/andalusian_contents.htm Ancient Egyptian Recipes Ancient Egyptian Recipes: Handful of recipes including Honey Omelette, Sweet Wine Cakes, and Hummus. (Historic) http://www.ancientnile.co.uk/recipes.html A Wardrobe in Time: Kitchen A Wardrobe in Time: Kitchen: Recipes popular throughout the British Isles of the Renaissance. (Historic) http://www.awardrobeintime.com/kitchen/kitchen.html Receipts of Pastry and Cookery For the Use of his Scholars Receipts of Pastry and Cookery For the Use of his Scholars: An 18th century recipe book by Ed. Kidder, in facsimile. (Historic) http://www.library.upenn.edu/etext/diaries/kidder/ Period Recipes Period Recipes: Courtesy of the Historic Kitchens of Heritage Toronto. (Historic) http://www.foodandheritage.com/periodti.htm Tastes of the Past Tastes of the Past: Food culture of the Georgian and Victorian periods; includes recipes. (Historic) http://www.cjbooks.demon.co.uk/newpage12.htm Regency Collection - Recipes Regency Collection - Recipes: Recipes from authentic handwritten 'receipt' books of the 18th century. (Historic) http://homepages.ihug.co.nz/~awoodley/recipes/order.html Medieval Italian Stew Medieval Italian Stew: Also known as Pie in a Pipkin. (Historic) http://www.elook.org/recipes/appetizer/2029.html Give Them Beans Give Them Beans: Nice, inexpensive and easy to prepare dishes, common in Britain during the war years. (Historic) http://www.455th.ukpc.net/455th/recipe.htm Byzantine Recipes Byzantine Recipes: Seven reconstructed recipes served by the common people or middle classes. (Historic) http://www.godecookery.com/byznrec/byznrec.htm Medieval and Anglo Saxon Recipes Medieval and Anglo Saxon Recipes: Eight recipes taken from "The British Museum Cookbook" by Michelle Berriedale-Johnson. (Historic) http://www.cs.cmu.edu/People/mjw/recipes/ethnic/historical/med-anglosaxon-coll.html Feeding America: The Historic American Cookbook Project Feeding America: The Historic American Cookbook Project: Online collection of the most important 19th and early 20th century American cookbooks, viewable as page images. (Historic) http://digital.lib.msu.edu/cookbooks/ Frugal Recipes From Wartime Britain Frugal Recipes From Wartime Britain: Recipes from Colleen Moulding's Grandmother to feed her husband and seven children during the Second World War. (Historic) http://www.allthatwomenwant.com/wartimerecipes.htm Steamed Mutton Mei-T'u Steamed Mutton Mei-T'u: Jurchen recipe for boiled mutton with spices, recorded in the Yuan dynasty (13-14th century). (Historic) http://www.pma.edmonton.ab.ca/vexhibit/dragon/recipe.htm The Doughboy Cookbook The Doughboy Cookbook: A dozen recipes of a soldier's menu during the First World War, such as Hardtack, Bullets in a Pot, and S.O.S. (Historic) http://www.worldwar1.com/dbc/food.htm Some Recipes of al-Andalus Some Recipes of al-Andalus: Vegetarian recipes of Medieval Spain. (Historic) http://www.pbm.com/~lindahl/articles/veggie.html Ancient Italian Recipes Ancient Italian Recipes: Italian dishes from a cookery book dated 1518. (Historic) http://www.geocities.com/and_pollett/mari4.htm Pioneer and Indian Recipes Pioneer and Indian Recipes: Adaptations of recipes prepared by Native Americans or pioneers on the Oregon Trail. (Historic) http://www.nps.gov/whmi/educate/ortrtg/14or1.htm Cariadoc and Elizabeth's Recipes Cariadoc and Elizabeth's Recipes: Medieval European and Near Eastern recipes worked out from period or almost-period sources. (Historic) http://www.pbm.com/~lindahl/cariadoc/recipe_toc.html Historic American Recipes Historic American Recipes: Recipes from classic American cookbooks available in facsimile editions from the Food Heritage Press. (Historic) http://www.foodbooks.com/recipes.htm The Chuckwagon The Chuckwagon: Large number of recipes from the Old West, including Christmas menus. (Historic) http://www.northpolewest.com/recipes.html Vintage Cookbooks Vintage Cookbooks: Recipes from the 19th and early 20th century. (Historic) http://www.seasonalchef.com/historybook.htm Culinary and Dietetic Texts 1350-1800 Culinary and Dietetic Texts 1350-1800: Historical texts on cookery, food, nutrition and dietetics (mainly in German), presented by Thomas Gloning, Philipps-University Marburg. (Historic) http://staff-www.uni-marburg.de/~gloning/kobu.htm A Biblical Feast A Biblical Feast: Cookbook presentation with three sample recipes from the ancient Hebrews. (Historic) http://www.globalgourmet.com/food/special/biblical/biblical.html Victoriana.com: 19th C. Cake Recipes Victoriana.com: 19th C. Cake Recipes: Eight cake recipes from Godey's Lady's Book, 1860. (Historic) http://www.victoriana.com/library/cake.html The Compleat Cook The Compleat Cook: Cookbook from 1658, viewable as page images; from the collection of the Biblioteca de la Universitat de Barcelona. (Historic) http://www.bib.ub.es/grewe/showbook.pl?gw0172 Antique Roman Dishes Antique Roman Dishes: Collection of recipes from Marcus Gaius Apicius' cookbook "De Re Coquinaria." (Historic) http://www.cs.cmu.edu/People/mjw/recipes/ethnic/historical/ant-rom-coll.html Two Fifteenth-Century Cookery-Books Two Fifteenth-Century Cookery-Books: Middle English texts of two manuscripts, edited by Thomas Austin. (Historic) http://www.hti.umich.edu/cgi/c/cme/cme-idx?type=header&idno=CookBk Recipes Recipes: Special meals from every era of history, from Ancient to Edwardian. (Historic) http://www.erasofelegance.com/recipemain.html Food and Recipes of Wartime Europe Food and Recipes of Wartime Europe: Eight recipes from Margaret Patten's cookbooks. (Historic) http://atschool.eduweb.co.uk/chatback/english/food/ NOVA Online: Real Roman Recipes NOVA Online: Real Roman Recipes: Real Roman recipes for a day at the baths. (Historic) http://www.pbs.org/wgbh/nova/lostempires/roman/recipes.html Sabina Welserin's Cookbook Sabina Welserin's Cookbook: English translation of one of the oldest German cookbooks (1553). (Historic) http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html Recipes and Rations Recipes and Rations: Eleven recipes from the last half of the last century (in English and German); from Timewitnesses.org. (Historic) http://timewitnesses.org/english/food/ The Forme of Cury The Forme of Cury: Cookbook compiled around 1390 by the master-cooks of King Richard II, viewable as page images. (Historic) http://www.pbm.com/~lindahl/foc/ The Accomplisht Cook, or The Art & Mystery of Cookery The Accomplisht Cook, or The Art & Mystery of Cookery: Cookbook from 1685, viewable as page images, from the collection of the Biblioteca de la Universitat de Barcelona. (Historic) http://www.bib.ub.es/grewe/showbook.pl?gw025 Ancient Roman Recipes Ancient Roman Recipes: Selection of recipes from Marcus Gavius Apicius' cookbook "De Re Coquinaria." (Historic) http://www.realm-of-shade.com/sweetlady/cuisine/cookbook.html Victoria: An Elizabethan Banquet Victoria: An Elizabethan Banquet: Prepare a sumptuous feast with adaptations of 16th century recipes such as Galantine of Capon, and Rastons. (Historic) http://victoria.women.com/vict/celebrate/food/30vrec16.htm Henry Notaker's Old Cookbooks and Food History Henry Notaker's Old Cookbooks and Food History: Excerpts from Norwegian cookbooks and links to websites pertaining to historical cookbooks. (Historic) http://www.notaker.com/old_onli.htm Food In Tudor England Food In Tudor England: Food culture and recipes from the times of the Tudors (1485-1603), when foods from the New World were introduced. (Historic) http://tudorhistory.org/topics/food/ Ancient Greek and Roman Recipes Ancient Greek and Roman Recipes: Quoted from Marcus Gavius Apicius' ancient Roman cookbook "De Re Coquinaria." (Historic) http://users.forthnet.gr/ath/vasard/uk1.html Medieval Recipes Medieval Recipes: Favourite Medieval and Renaissance recipes adapted for the modern cook. (Historic) http://www.bitwise.net/~ken-bill/med-p1.htm Francesco Sirene, Spicer Francesco Sirene, Spicer: Information on exotic herbs and spices used in historic cooking, along with some recipes. (Historic) http://www.silk.net/sirene/ Jacobean Dinner Recipes Jacobean Dinner Recipes: Recipes to cook a menu and detailed instructions for brewing beer. (Historic) http://www.bcpl.net/~cbladey/guy/html/recip1.html The Medieval Kitchen - Recipes from France and Italy The Medieval Kitchen - Recipes from France and Italy: Cookbook presentation with six sample recipes. (Historic) http://www.press.uchicago.edu/Misc/Chicago/706842.html Cooking Frontier Style Cooking Frontier Style: Collection of frontier recipes and tidbits from the 1800's, including holiday dishes. (Historic) http://birthofahomebusiness.com/frontier/ Victorian Recipes Victorian Recipes: Recipes from 1893 for cakes and sweets. (Historic) http://www.fortunecity.com/millenium/ratty/195/victorian_recipes.html Medieval European Recipes Medieval European Recipes: Six recipes taken from "The British Museum Cookbook" by Michelle Berriedale-Johnson. (Historic) http://www.cs.cmu.edu/People/mjw/recipes/ethnic/historical/med-european-coll.html Hardtack Hardtack: History with recipes of hardtack, the most convenient food for soldiers, explorers, and pioneers. (Historic) http://www.kenanderson.net/hardtack/ The Renaissance at the Dinner Table The Renaissance at the Dinner Table: Twenty seven Medieval and Renaissance recipes with notes. (Historic) http://www.nicomarin.com/ricette_e.htm